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20130121
20130129
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CBS
Jan 26, 2013 7:00am PST
's healthcare law, and the list is long. they are charging customers extra, but not giving all that extra money to the employees who it's supposed to go to. >> reporter: when you dine out in san francisco, you pay a little extra to help fund the workers healthcare, but the city attorney says dozens of restaurants aren't using all that money for their employees. some people find it hard to swallow. >> i think it's terrible. as it is, the waiters and staff are living off tips and don't normally get full benefits. >> they can stop charging 4.5% on my bill if it's not going to the right place. >> reporter: san francisco city attorney is telling 50 restaurants to clean up their act in three months. >> by doing so, they can avoid litigation by my office for consumer fraud. >> reporter: we don't know which of the city's thousands of restaurants are under investigation, but we've obtained a list of 100 who reported they have taken far more money than they have paid out in employee health costs. in 2011, chef michael minas' group collected more than half million
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